tag:blogger.com,1999:blog-75659452681052191902011-04-21T12:28:27.155-07:00Scotthttp://www.blogger.com/profile/02877750335402019919noreply@blogger.comBlogger21100tag:blogger.com,1999:blog-7565945268105219190.post-862255419519780372008-12-24T06:22:00.001-08:002008-12-24T06:27:57.150-08:00We went to Red Lobster last night. The folks and the inlaws had gift cards to use up. It was delicious, as usual. But next time I go to Red Lobster, someone remind me that grilled seafood is a waste. Of course it's delicious. But the subtle seafood taste is completely masked by the grilled flavor. Except for the lobster texture I could have been eating a pork chop. There was virtually no seafood flavor. Sounds like it would be good for people who don't really like seafood. But I was able to trade back and forth with my wife, so it was a good experience. Plus it was free. Can't beat free.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7565945268105219190-86225541951978037?l=svanaartsen.blogspot.com' alt='' /></div>Scotthttp://www.blogger.com/profile/02877750335402019919noreply@blogger.com0tag:blogger.com,1999:blog-7565945268105219190.post-66498721038840893142008-12-06T13:09:00.000-08:002008-12-06T13:12:23.667-08:00Okay, so here I am starting this again. I've never done it on Blogger before, so maybe that's the key. I've tried blogging before, but I never think I have enough to say. I'm a writer, but basically I write for my job. I hope I can keep this going on an ongoing basis! going on an ongoing. wow, now that's prize-winning stuff there, Scott.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/7565945268105219190-6649872103884089314?l=svanaartsen.blogspot.com' alt='' /></div>Scotthttp://www.blogger.com/profile/02877750335402019919noreply@blogger.com0